Nutrition · per 100 g

Energy	118 kcal
Fat	7.7 g
Saturated fat	1 g
Carbs	9.5 g
Sugars	3.9 g
Fiber	1.1 g
Protein	2.2 g
Salt	0.67 g
Sodium	268 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.