Nutrition · per 100 g

Energy	390 kcal
Fat	15 g
Saturated fat	2.7 g
Carbs	22 g
Sugars	5.8 g
Fiber	12 g
Protein	37 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.