Ingredients
Himalayan pink salt 55.0% , E508 22.5% , MAGNESIUM GLYCINATE 11.3% , magnesium L-threonate 5.6% , E327 2.8% , E296 1.4% , natural lemon flavouring 0.7% , red beetroot 0.4% , allulose 0.2% , E960 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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