Nutrition · per 100 g

Energy	204 kcal
Fat	0.5 g
Saturated fat	0.1 g
Carbs	54 g
Sugars	1.4 g
Fiber	19 g
Protein	0.8 g
Salt	0.48 g
Sodium	193 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.