Nutrition · per 100 g

Energy	429 kcal
Fat	15 g
Saturated fat	14 g
Carbs	68 g
Sugars	50 g
Protein	2.5 g
Salt	0.79 g
Sodium	315 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.