Nutrition · per 100 g

Energy	334 kcal
Fat	2.7 g
Saturated fat	1.9 g
Carbs	70 g
Sugars	68 g
Fiber	10 g
Protein	2.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.