Ingredients
date 81.2% , cocoa powder 8.0% , cocoa paste 4.5% , cocoa butter 3.7% , vanilla powder 1.0% , apricot kernel oil 0.5% , Himalayan pink salt 1.2%
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Nutrition · per 100 g
| Energy | 1390 kJ |
| Energy | 332 kcal |
| Fat | 4.3 g |
| Saturated fat | 2.4 g |
| Carbs | 65.3 g |
| Sugars | 57.2 g |
| Fiber | 7.7 g |
| Protein | 3.6 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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