Nutrition · per 100 g

Energy	169 kcal
Fat	2.7 g
Saturated fat	0.7 g
Carbs	3.8 g
Sugars	2.4 g
Protein	32 g
Salt	0.98 g
Sodium	393 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.