Nutrition · per 100 g

Energy	210 kcal
Fat	14 g
Saturated fat	3.8 g
Carbs	1.4 g
Sugars	0.5 g
Protein	21 g
Salt	1.5 g
Sodium	590 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.