Nutrition · per 100 g

Energy	130 kcal
Fat	5.6 g
Saturated fat	2.6 g
Carbs	12 g
Sugars	2.5 g
Fiber	1.2 g
Protein	7.2 g
Salt	1.4 g
Sodium	550 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.