Nutrition · per 100 g

Energy	359 kcal
Fat	20 g
Saturated fat	8.5 g
Carbs	38 g
Sugars	17 g
Fiber	1 g
Protein	4.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.