Nutrition · per 100 g

Energy	22.5 kcal
Fat	0 g
Carbs	5.9 g
Sugars	5.8 g
Protein	0 g
Salt	0.11 g
Sodium	42.3 mg
Potassium	10.6 mg
Calcium	1.4 mg
Magnesium	0.56 mg
Vitamin B12	15.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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