Nutrition · per 100 g

Energy	496 kcal
Fat	25 g
Saturated fat	16 g
Carbs	63 g
Sugars	51 g
Protein	4.1 g
Salt	0.41 g
Sodium	165 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.