VINGUMMI
SPUNK
Vingummi
Ingredients
glucose-fructose 55.6% , sugar 22.2% , modified corn starch 11.1% , E428 5.6% , Acid 2.8% , flavouring 1.4% , vegetable oil 0.7% , E903 0.3% , Colour 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.