Ingredients
sugar 56.3% , glykosesirup 21.9% , Acidity regulator 10.9% , E510 5.5% , rålakrids 2.7% , flavouring 1.4% , salt 0.2% , Colour 1.2%
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Nutrition · per 100 g
| Energy | 1642 kJ |
| Energy | 386 kcal |
| Fat | 0.5 g |
| Saturated fat | 0 g |
| Carbs | 96 g |
| Sugars | 63 g |
| Protein | 0.5 g |
| Salt | 0.36 g |
| Sodium | 144 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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