Nutrition · per 100 g

Energy	221 kJ
Energy	52.9 kcal
Fat	2.9 g
Carbs	5.9 g
Sugars	2.4 g
Fiber	1.2 g
Protein	2.4 g
Salt	0.62 g
Sodium	247 mg
Potassium	295 mg
Calcium	24.7 mg
Iron	1.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.