Nutrition · per 100 g

Energy	380 kcal
Fat	2.3 g
Saturated fat	0.4 g
Carbs	79.9 g
Sugars	9.9 g
Fiber	4.3 g
Protein	7.9 g
Salt	0 g
Sodium	0.43 mg
Calcium	660 mg
Iron	18 mg
Folate (B9)	420 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.