Nutrition · per 100 g

Energy	397 kcal
Fat	6.1 g
Saturated fat	0.9 g
Carbs	73.6 g
Sugars	23.9 g
Fiber	6.6 g
Protein	8.4 g
Salt	0.44 g
Sodium	177 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.