Nutrition · per 100 g

Energy	381 kcal
Fat	6.3 g
Saturated fat	1.3 g
Carbs	65.7 g
Sugars	9 g
Added sugars	8.1 g
Fiber	10.3 g
Protein	10.4 g
Salt	0.7 g
Sodium	280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.