Ingredients
salt 53.3% , favour enhànces 23.3% , plm of 11.7% , alm oi 5.8% , antoidant 2.9% , potato starh 1.5% , fuly hydrogenated paim fat 0.7% , Ravourings 0.4% , sugar spices 0.2% , chicenfat 0.1% , pasly 0.0% , vegetabes 0.0% , adity reulator ciricacid 0.0% , hicken meat 0.0% , back pepe 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.