Nutrition · per 100 g
| Energy | 520 kcal |
| Fat | 31 g |
| Saturated fat | 2.4 g |
| Carbs | 52 g |
| Sugars | 3.5 g |
| Fiber | 4.3 g |
| Protein | 6.8 g |
| Salt | 0.64 g |
| Sodium | 256 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.