Ingredients
wheat flour 58.6% , salt 18.0% , rapeseed oil 9.1% , yeast 5.6% , Acidity regulator 3.8% , barley malt extract 2.8% , Raising agent 2.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.