Ingredients
milk 58.2% , cream 22.7% , sugar 9.3% , orange juice 3.6% , chocolate 1.4% , caramelised sugar syrup 0.7% , natural flavouring 0.7% , fat reduced cocoa 0.7% , microbial culture 2.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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