Nutrition · per 100 g

Energy	554 kcal
Fat	48.2 g
Saturated fat	17.9 g
Trans fat	0 g
Cholesterol	98.2 mg
Carbs	3.6 g
Sugars	0 g
Added sugars	0 g
Fiber	1.8 g
Protein	26.8 g
Salt	3.3 g
Sodium	1300 mg
Potassium	411 mg
Calcium	286 mg
Vitamin D	0.71 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.