Ingredients
herring fillet 30.0% , water 17.2% , carrot 16.3% , Purée de carotte 12.9%? , onion 10.0% , celery 6.8% , sugar 3.3% , tomato concentrate 1.8% , rapeseed oil 0.9% , spirit vinegar 0.4% , Modified starch 0.2% , salt 0.1% , Acidity regulator 0.1% , Preservative 0.0% , condiment 0.0%? , E160c 0.0%? , wheat flour 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.