Nutrition · per 100 g

Energy	361 kcal
Fat	2.8 g
Saturated fat	0.8 g
Carbs	72 g
Sugars	27 g
Fiber	5.5 g
Protein	9.1 g
Salt	0 g
Sodium	0.36 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.