Ingredients
wheat flour 60.0% , water 16.7% , palm fat 8.4% , E422 2.0% , E412 2.0% , glucose 2.0% , E450 2.0% , E500i 1.6% , E471 1.3% , sugar 1.1% , salt 0.9% , calcium propitiate 0.8% , E202 0.7% , E296 0.6% , E920 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.