Ingredients
wheat flour 67.0% , water 16.8% , rapeseed oil 8.4% , Stabiliser 5.1% , sugar 3.5% , wheat gluten 2.5% , salt 1.9% , Acidity regulator 1.5% , Emulsifier 1.2% , Raising agent 1.0% , Preservative 0.8% , E202 0.7% , Flour treatment agent 0.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.