Tortilla

Pano,Dijo Baking · 306 g

Bread 5900928032358

Ingredients

wheat flour 45.5% , water 22.4% , rapeseed oil 15.5% , Stabiliser 9.0% , wheat flour 4.5% , barley flakes 1.5% , oat flakes 1.5% , wheat gluten 0.7% , wheat bran 1.3% , Acidity regulator 0.3% , flax seed 0.6% , Emulsifier 0.3% , salt 0.1% , Raising agent 0.1% , chia seed 0.5% , glucose 0.0% , Flour treatment agent 0.0%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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