Syrop o smaku imbirowym

glucose-fructose syrup 75.0% , ginger 5.0% , wyciąg z korzenia lubczyka 2.5% , water 2.5% , Acidity regulator 2.5% , flavouring 2.5% , Colour 2.5% , Preservative 2.5% , concentrated chokeberry juice 2.5% , Antioxidant 2.5%

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