Nutrition · per 100 g

Energy	554 kcal
Fat	35 g
Saturated fat	19 g
Carbs	52 g
Sugars	52 g
Protein	7.5 g
Salt	0.21 g
Sodium	84 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.