English poultry pate
Podlaski · 160 g
Pasztet angielski drobiowy
Ingredients
mechanically separated meat of chicken 50.0% , water 25.0%? , chicken breast fillet 15.0% , chicken skin 5.0% , potato starch 2.5% , milk powder 1.3% , mixed spices 0.6% , Angielska pasta sandwiczowa 0.3%? , Stabiliser 0.2% , E407 0.1% , E330 0.0% , Antioxidant 0.0%? , whey powder 0.0% , sugar 0.0% , Zawartość surowców z kurcząt ogółem 62.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.