Nutrition · per 100 g

Energy	119 kcal
Fat	2.4 g
Saturated fat	1.2 g
Carbs	17 g
Sugars	1.3 g
Fiber	0.9 g
Protein	6.8 g
Salt	1.2 g
Sodium	472 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.