Dumplings with sauerkraut and mushroom.
U Jędrusia · 400 g
Pierogi z kapustą i grzybami.
Ingredients
wheat flour 44.0% , sauerkraut 27.0% , water 15.5% , onion 8.8% , cultivated mushroom 4.0% , rapeseed oil 0.4% , breadcrumbs 0.2% , salt 0.1% , flavouring 0.0% , yeast extract 0.0% , sugar 0.0% , Preservative 0.0% , black pepper 0.0% , Karotten getrocknet 0.0%? , parsley 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.