Nutrition · per 100 g

Energy	496 kcal
Fat	23 g
Saturated fat	16 g
Carbs	64 g
Sugars	30 g
Protein	6.9 g
Salt	0.58 g
Sodium	232 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.