Nutrition · per 100 g

Energy	470 kcal
Fat	44 g
Saturated fat	3.4 g
Trans fat	0 g
Carbs	9.1 g
Sugars	6.8 g
Protein	8.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.