Ingredients
Purified 62.5% , vand Konjac four 18.8% , konjakfiber clacium hydroxide Przechowywanie 9.4% , 5-28'C 9.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.