Nutrition · per 100 g

Energy	550 kcal
Fat	30 g
Saturated fat	20 g
Carbs	57.5 g
Sugars	37.5 g
Fiber	12.5 g
Protein	7.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.