Ingredients
pork meat 49.8% , pork fat 27.3% , green olive 9.0% , salt 2.0% , glucose 2.0% , dextrose 2.0% , sugar 0.8% , glucose syrup 0.8% , maltodextrin 0.8% , garlic 0.8% , pepper 0.8% , flavouring 0.8% , Antioxidant 0.8% , Colour 0.8% , Preservative 0.8% , microbial culture 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.