Nutrition · per 100 g
| Energy | 360 kcal |
| Fat | 0 g |
| Carbs | 90 g |
| Sugars | 70 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 594 mg |
| Calcium | 305 mg |
| Magnesium | 150 mg |
| Vitamin E | 7.5 mg |
| Vitamin C | 50 mg |
| Vitamin B12 | 1.6 µg |
| Folate (B9) | 125 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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