Fried mackerel fillets with skin in marinade with sugar and sweeteners
Seko · 310 g (przed odsączeniem 800 g)
Filety z makreli smażone w zalewie octowej · Gebratene Makrelefilet mit Haut in Marinade
Ingredients
vinegar 61.0% , filety z _makreli_ ze skórą smażone 38% filet makreli 21.9%? , wheat flour 8.5% , rapeseed oil 4.3% , onion 2.1% , mustard seed 1.1% , soya 0.5%? , milk 0.3% , celery 0.3%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.