Ingredients
wheat flour 56.8% , butter 20.0% , Sweetener 8.8% , palm fat 5.4% , pasteurized egg mass 3.7% , potato starch 2.7% , flavouring 2.1% , salt 1.6% , colourant 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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