Ingredients
oat flakes 83.0% , date 10.5% , banana 4.5% , inulin 2.0%
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Nutrition · per 100 g
| Energy | 1540 kJ |
| Energy | 367 kcal |
| Fat | 5.2 g |
| Saturated fat | 0.9 g |
| Carbs | 61 g |
| Sugars | 9.5 g |
| Fiber | 10.8 g |
| Protein | 12.9 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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