Ingredients
rye flour 54.5% , water 22.7% , rye flour 11.4% , water 5.7% , wheat flour 2.8% , sunflower seed 1.4% , barley malt extract 0.7% , potato flakes 0.4% , yeast 0.2% , rye bran 0.1% , E300 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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