Nutrition · per 100 g

Energy	29 kcal
Fat	0.3 g
Saturated fat	0.05 g
Carbs	3.9 g
Sugars	3.5 g
Fiber	2.2 g
Protein	1.6 g
Salt	0.05 g
Sodium	20 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.