Ingredients
milk 97.9% , salt 1.0% , tomato 0.5% , basil 0.2% , garlic 0.1% , wild garlic 0.1% , microbial rennet 0.1% , lactic ferments 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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