Nutrition · per 100 g

Energy	519 kcal
Fat	40 g
Saturated fat	12 g
Carbs	55 g
Sugars	4.7 g
Protein	2.9 g
Salt	0.11 g
Sodium	43.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.