Dumplings with textured wheat protein and onion

wheat flour 50.1% , water 25.2% , textured wheat protein 9.3% , rapeseed oil 6.8% , onion 4.3% , salt 0.5% , condiment 0.5%? , spice extract 0.5% , dried vegetables 0.5% , dried lovage 0.5% , sugar 0.5% , yeast extract 0.5% , Preservative 0.5% , flavouring 0.5%

? — listed for this product but not on the label in this language; recipes can differ by market.