Préparation à Base de Tomates

water 17.3% , tomato 15.9% , onion 15.9% , carrot 15.9% , Blätterteig 6.0% , tomato concentrate 4.0% , celery 4.5% , mozzarella 1.9% , mixed spices 1.2% , flavouring 1.0% , salt 0.7% , glucose 0.7% , spice 0.7% , Modified starch 0.7% , sugar 0.7% , wheat flour 0.7% , salt 0.3% , white pepper 0.3% , basil 0.1% , 5'-ribonudéotides disodiques 0.0% , quatre épices 0.3% , bay leaf 0.0%

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