Ingredients
farine de blé type 65 57.1% , mąka pszenna typ 750 21.4% , mąka żytnia typ 720 10.7% , water 5.4% , salt 0.8% , yeast 0.8% , kwas chlebowy 3.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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